1925 School and Home Cooking Carlotta C. Greer Recipe Book h/c
$ 7.4
Description
1925 School and Home Cooking Carlotta C. Greer Recipe Book h/c. The 1925 School and Home Cooking Carlotta C. Greer Recipe Book is a valuable addition to any cooking enthusiast's collection. Hardcover and illustrated, this first edition book offers a glimpse into the culinary practices of the early 20th century. With recipes focused on basic and general cooking techniques, this original publication from Allyn and Bacon provides a unique perspective on home cooking during that time period. Written in English and published in Norwood, Massachusetts, this book is a prime example of the cookbooks that shaped American culinary culture. The 1925 School and Home Cooking Carlotta C. Greer Recipe Book is a valuable addition to any cooking enthusiast's collection. Hardcover and illustrated, this first edition book offers a glimpse into the culinary practices of the early 20th century. With recipes focused on basic and general cooking techniques, this original publication from Allyn and Bacon provides a unique perspective on home cooking during that time period. Written in English and published in Norwood, Massachusetts, this book is a prime example of the cookbooks that shaped American culinary culture.
