Consuming Identity: The Role of Food in Redefining the South by Stokes: Used-image

Consuming Identity: The Role of Food in Redefining the South by Stokes: Used

$ 8.57

Item Height: 0.5 in Subject: Regional Studies, General, Rhetoric, Regional & Ethnic / American / Southern States, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Customs & Traditions Item Weight: 13.3 Oz Publication Name: Consuming Identity : the Role of Food in Redefining the South Type: Textbook width: 6 in Number of Pages: 242 Pages Language: English Author: Ashli Quesinberry Stokes, Wendy Atkins-Sayre Book Title: Consuming Identity: The Role of Food in Redefining the South Item Width: 6 in Series: Race, Rhetoric, and Media Ser. Item Length: 9 in Publication Date: 2018-08-13 ISBN: 9781496820204 height: 0.5 in Publication Year: 2018 Subject Area: Cooking, Social Science, Language Arts & Disciplines, Psychology Pages: 242 Format: Trade Paperback Publisher: University Press of Mississippi

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Consuming Identity: The Role of Food in Redefining the South by Stokes: Used. Good Used Trade paperback Good Used Trade paperback

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