Italian Cooking Today: Fresh, Simple Recipes by Lorenza De'Medici – Hardback Cookbook-image
Italian Cooking Today: Fresh, Simple Recipes by Lorenza De'Medici – Hardback Cookbook-image

Italian Cooking Today: Fresh, Simple Recipes by Lorenza De'Medici – Hardback Cookbook

$ 2.9

Book Title: Italy Today the Beautiful Cookbook : Contemporary Recipes Reflecting Simple, Fresh Italian Cooking Item Length: 14 in Publication Year: 1997 LC Classification Number: TX723.D4277 1997 LCCN: 96-027506 Item Width: 10 in gtin13: 9780002250535 Synopsis: First published in 1988, Italy the Beautiful Cookbook (200,000 copies sold) set the standard for exquisite presentation of Italy's authentic cuisine, combining recipes with scenic photography and details of each region. Now, nine years later, with worldwide interest in Italian food booming and a new Italian cuisine emerging, this new book has new power to satisfy the cook and traveler in us all. With the accelerated pace of contemporary life, Italians have had to change their style of eating. This has created fresh ideas, quick approaches to the classics, rediscovered heritage dishes, and a more relaxed way of assembling menus. This new style is reflected in the more than 220 recipes culled from cooks throughout Italy. Emphasis is on light first courses and vegetable dishes; simply prepared fish, poultry and meats; and homemade breads, pizzas and desserts. Photographs of each region accompany these mouthwatering recipes. From the Alps to Sicily, from the fragrant herbs of Liguria to the pungent olives of Puglia, readers will delight in rediscovering the pleasures of this inspiring beloved country. ISBN-13: 9780002250535 ISBN-10: 0002250535 Format: Hardcover Genre: Travel, Cooking Intended Audience: Trade Topic: Europe / Italy, General, Regional & Ethnic / Italian Item Weight: 73.4 Oz Author: Lorenza De' Medici brand: HarperCollins Dewey Decimal: 641.5945 Item Height: 0.2 in Publisher: HarperCollins Dewey Edition: 20 Number of Pages: 256 Pages Language: English

Description

  1. This stunning cookbook is a must-have for Italian food lovers! Packed with vibrant photos and authentic recipes, it captures the essence of fresh, simple Italian cooking. Lorenza De'Medici’s expertise shines through every page, making it easy to recreate delicious dishes at home. The hardcover edition feels luxurious and durable—perfect for any kitchen. A timeless treasure for both beginners and seasoned cooks!

    Mahabubur Rahman masum

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