On Cooking: A Textbook of - Hardcover, by Labensky Sarah R.; - Acceptable n-image

On Cooking: A Textbook of - Hardcover, by Labensky Sarah R.; - Acceptable n

$ 12.44

Publication Name: On Cooking : a Textbook of Culinary Fundamentals gtin13: 9780137155767 Features: New Edition Language: English Item Weight: 113.2 Oz Publisher: Prentice Hall PTR Type: Textbook Format: Hardcover ISBN: 9780137155767 Author: Sarah R. Labensky, Steven R. Labensky, Alan M. Hause, Priscilla A. Martel Subject: Industries / Hospitality, Travel & Tourism, General Item Length: 11.3 in Number of Pages: 1224 Pages Item Height: 1.8 in Subject Area: Cooking, Business & Economics Item Width: 9.3 in Publication Year: 2010 Book Title: On Cooking: A Textbook of Culinary Fundamentals

Description

On Cooking: A Textbook of Culinary Fundamentals by Labensky, Sarah R.; Hause, Alan M.; Martel, Priscilla Description: The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Product ID: 013715576X-7-1-13

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